Tokidon: Raising Beef Bowls to a Whole Gyu Level

Alright, let’s cut right to the chase: For $23.90, Tokidon’s Truffle Wagyu Don is crazy good. The earthiness of truffle is released with every bite, working impeccably with a grade six steak like a pas de deux on the tongue. Throw a tiny bit of foie gras to the mix and you have a flavour threesome. Holy cow, I couldn’t hold back the approving moans and the urge to run out of the restaurant getting every passerby to give it a go. Here’s a fair warning – if you intend to try anything else, eat those first. I made the…