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plant-based meat

OmniFoods launches OmniSeafood: A healthier and more sustainable alternative to fish
Life

OmniFoods launches OmniSeafood: A healthier and more sustainable alternative to fish

Plant-based foods now heads to the seas with OmniFoods newest innovation OmniSeafood, adding plant-based fish to the menu.
The Hatching of a Plant-Based Chicken: TiNDLE – Chicken, Made From Plants
Life

The Hatching of a Plant-Based Chicken: TiNDLE – Chicken, Made From Plants

TINDLE brings the first plant-based chicken meat developed for chefs, with many restaurants partnering up to deliver deliciousness to you!
A Vegan Haven: Singapore’s First Ever Plant-Based Concept Store, Green Common
Life

A Vegan Haven: Singapore’s First Ever Plant-Based Concept Store, Green Common

Plant-based foods are in fashion, and with the new Green Common concept store's launch, both vegans AND meat-eaters can enjoy eating there!
Sustainable meat may mark the end of the meat industry as we know it
Longform

Sustainable meat may mark the end of the meat industry as we know it

With the advent of technology and resources, we have evolved from passive to active consumers. Growing concerns over the environmental impact and sustainability of the meat industry have got many meat eaters realising that cutting back on meat may have more benefits than they previously considered. The proportionate – if not significantly higher – rate of meat consumption to the rise in population means that eventually, demand for meat will surpass that of its supply. The answer to all – sustainable meat. Plant-based meat was met with resounding success, despite its limited accessibility. Meanwhile, cultured meat looks to be the…
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