Food

From new sakes to old cocktails and fresh dishes to classic desserts, I'm here at Jypsy Parkland Green to try it all!

The festivities of Hari Raya are arriving again, but you've got nothing to cook? Try these six bagus recipes to wow your guests!

KA-MON opens right at Sentosa, offering an eclectic list of Japanese grilled fare as well as a warm, welcoming atmosphere to diners.

Wanna take part in the festivities but don't wanna burn through the funds in your wallet? Check out the S$3 menu at Geylang Serai Bazaar!

Grand Copthorne Waterfront Hotel presents a Thai feast with its latest buffet offering! Here is our experience with some of the dishes there.

Blue Bottle Coffee's back in town with an outlet launch in early 2025, find out why they chose to open in LUMINE SINGAPORE again!

Introducing Starbucks's spring 2025 lineup: Strawberry Mochi Blossom drinks, a shaken latte flavour, desserts, and cherry blossom merch.

HighHouse's new ‘Dinner & Dance’ programme brings great vibes and a solid menu - but do the flavours live up to the hype? Here's our take!

Jypsy introduces new dishes into their menu with fresh new faces alongside old favourites. Plus, a new sake flight coming this April!

Over the years, I’ve become an absolute OATSIDE fanatic. As someone who finds plant-based milk easier to digest (and way tastier), I’ve gone through cartons of their oat milk like it’s my full-time job. And now, with OATSIDE Protein, getting a nutritious, plant-based boost has never been easier! Keep reading to find out how this drink might just be your new go-to protein fix! About OATSIDE Protein Your new protein fix is here! Protein is essential – it helps build and repair muscles, supports immunity, and keeps us feeling full and energised. But for vegetarians (or just anyone who wants…