Food

Deepavali lands on 8 November, and the clock is ticking. Catch 30+ homegrown brands, a S$88++ feast and S$14.50 biryani before it all closes.

Forgot the Christmas cards? This box of six Ensaymadas comes in a sleeve that doubles as a postcard, with mint bakes made only for Singapore.

Gust and Snow share one kitchen. Thanying's four-hands dinner runs 27 and 28 November 2026, with four seatings at S$168++ a head.

One gyoza truck had me ready to ride the Sentosa monorail back. Four Palawan Hawkers stalls tasted, plus why evening beats midday.

Most advent calendars are empty by 25 December. This one starts then, with 12 mini tea tins, online from 28 October 2026 and in Singapore boutiques from 5 November 2026.

Oriental Kopi's Taro Egg Tart has purple pastry and golden custard.

Two pork cuts, one Monday trick. Shin Katsu's 1-for-1 Hirata Rosu set puts two loin katsu sets at S$36.80 between you until December.

Two pieces of shrimp for S$2.30++? SUSHIRO Bukit Panjang's cheapest 1-for-1 plate runs 3 to 5 November, with three more plates to follow.

Meat on wheels, then Margaritas on wheels. SKIRT's Saturday brunch from 31 October 2026 starts at S$98++ and the S$128++ tier is the sweet spot.

Beef wearing more beef, anyone? Ryan's Super Early Bird takes up to 15% off Christmas roasts, from a S$108 duck to a S$328 turducken, till 8 November.